The age-old question: how to feed a crowd without losing your mind (or your shirt)! I’ve been there, done that, and got the t-shirt – which, might I add, is now stained with last night’s spaghetti sauce. If you’re like me, you’re always on the lookout for easy dinner ideas for 10 people that won’t break the bank or require a second mortgage. Am I right?
Feeding a large group can be overwhelming, but trust me, it’s doable. And the best part? You don’t have to sacrifice flavor for convenience. I’ve got some crowd-pleasing recipes up my sleeve that are perfect for large family meals on a budget. So, what’s on the menu?
Lasagna Extravaganza
This classic Italian dish is a staple for a reason – it’s easy, it’s delicious, and it’s batch cooking at its finest. I mean, who doesn’t love a good lasagna?
Ingredients:
- 8-10 lasagna noodles
- 3 cups of marinara sauce
- 3 cups of shredded mozzarella
- 1 cup of ricotta cheese
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves of garlic, minced
Step-by-Step Instructions:
1. Preheat your oven to 375°F (190°C).
2. Cook the lasagna noodles according to package instructions.
3. Brown the ground beef with onion and garlic, then add the marinara sauce.
4. Combine the ricotta cheese with parmesan cheese and a pinch of salt.
5. Assemble the lasagna and bake for 30-40 minutes.
Why You’ll Love It:
This lasagna recipe is a crowd-pleaser, and for good reason – it’s hearty, it’s satisfying, and it’s incredibly easy to make. Plus, you can prep it ahead and bake it when you’re ready.
Chicken Fajita Fiesta
Who says party food for dinner has to be boring? These chicken fajitas are a game-changer – they’re quick, they’re easy, and they’re customizable. What more could you ask for?
Ingredients:
- 1 lb boneless, skinless chicken breasts
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 cloves of garlic, minced
- 1 packet of fajita seasoning
- 8-10 tortillas
- Shredded cheese, sour cream, and salsa (optional)
Step-by-Step Instructions:
1. Slice the chicken into thin strips and season with fajita seasoning.
2. Heat a large skillet over medium-high heat and cook the chicken until browned.
3. Add the bell pepper, onion, and garlic to the skillet and cook until tender.
4. Warm the tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
5. Assemble the fajitas and top with your favorite fixings.
Why You’ll Love It:
These chicken fajitas are a cheap meal for large groups that’s also incredibly flavorful. Plus, you can make it your own with your favorite toppings.
Slow Cooker Chili
There’s nothing like a warm, comforting bowl of chili to bring people together. And the best part? It’s incredibly easy to make in large quantities.
Ingredients:
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 can of diced tomatoes
- 1 can of kidney beans
- 1 can of black beans
- 1 packet of chili seasoning
Step-by-Step Instructions:
1. Brown the ground beef with onion and garlic in a large skillet.
2. Add the diced tomatoes, kidney beans, black beans, and chili seasoning to the skillet.
3. Transfer the mixture to a slow cooker and cook on low for 6-8 hours.
4. Serve hot, topped with shredded cheese, sour cream, and crushed tortilla chips.
Why You’ll Love It:
This slow cooker chili is a batch cooking recipe that’s perfect for large family meals on a budget. Plus, it’s hands-off, so you can focus on more important things (like watching the game).
Baked Chicken and Veggies
Sometimes, simplicity is the best policy. This baked chicken and veggie recipe is a crowd-pleaser that’s also incredibly easy to make.
Ingredients:
- 2-3 lbs boneless, skinless chicken breasts
- 2-3 cups of mixed veggies (such as carrots, broccoli, and bell peppers)
- 2 tbsp of olive oil
- 1 tsp of salt
- 1 tsp of pepper
Step-by-Step Instructions:
1. Preheat your oven to 400°F (200°C).
2. Line a large baking sheet with aluminum foil or parchment paper.
3. Arrange the chicken and veggies on the baking sheet in a single layer.
4. Drizzle with olive oil and season with salt and pepper.
5. Bake for 25-30 minutes, or until the chicken is cooked through.
Why You’ll Love It:
This baked chicken and veggie recipe is a healthy and easy dinner idea for 10 people that’s also incredibly versatile. You can swap out the veggies for your favorites and add your own seasonings.
In conclusion, feeding a crowd doesn’t have to be a stressful or expensive experience. With these easy dinner ideas for 10 people, you can create delicious, crowd-pleasing meals that are also budget-friendly. Whether you’re looking for batch cooking recipes, party food for dinner, or just a simple weeknight meal, these recipes have got you covered. So go ahead, gather your crew, and get ready to feast!
