The weekend is here, and you know what that means – brunch time, baby! There’s nothing quite like gathering your favorite people around the table for a delicious, lazy meal. And what’s a brunch without some amazing lemon blueberry goodness? I
217;m talking pancakes, waffles, muffins – the whole shebang! So, if you’re ready to elevate your weekend brunch game, you’re in the right place. In this article, we’ll explore some mouth-watering lemon blueberry breakfast recipes that are sure to impress your friends and family.Pancakes Galore
Who doesn’t love a fluffy stack of pancakes on a Sunday morning? Our first recipe is a classic lemon blueberry pancake that’s sure to become a staple in your household.
Ingredients
- 1 cup fresh or frozen blueberries
- 2 tablespoons freshly squeezed lemon juice
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
Step-by-Step Instructions
1. In a large bowl, whisk together flour, sugar, baking powder, and salt.
2. In a separate bowl, whisk together milk, egg, and melted butter.
3. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
4. Gently fold in blueberries and lemon juice.
5. Cook on a greased skillet or griddle like regular pancakes.
Why You’ll Love It
These lemon blueberry pancakes are a perfect blend of tangy and sweet, with the lemon zest adding a nice brightness to the dish. Your guests will love the combination of flavors and textures. Tip: Use fresh blueberries for the best results, and don’t overmix the batter to avoid tough pancakes.
Waffle Wonder
If you’re a waffle lover like me, you’ll adore this lemon blueberry waffle recipe. It’s a fun twist on the classic breakfast food, and the lemon flavor pairs perfectly with the crispy waffle texture.
Ingredients
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 1 teaspoon salt
- 1 cup granulated sugar
- 2 large eggs
- 1 cup milk
- 4 tablespoons melted butter
- 1 cup fresh or frozen blueberries
- 2 tablespoons freshly squeezed lemon juice
Step-by-Step Instructions
1. Preheat your waffle iron according to the manufacturer’s instructions.
2. In a large bowl, whisk together flour, baking powder, salt, and sugar.
3. In a separate bowl, whisk together eggs, milk, and melted butter.
4. Add the wet ingredients to the dry ingredients and stir until just combined.
5. Gently fold in blueberries and lemon juice.
6. Cook in the waffle iron until golden brown.
Why You’ll Love It
These waffles are a game-changer for brunch ideas. The lemon and blueberry combination is a match made in heaven, and the crispy waffle texture adds a nice depth to the dish. Tip: Don’t open the waffle iron too often, as this can affect the cooking time and texture.
Muffin Madness
Muffins are a great breakfast recipe for a crowd, and these lemon blueberry muffins are no exception. They’re easy to make, delicious, and perfect for a quick brunch on-the-go.
Ingredients
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup milk
- 2 large eggs
- 2 teaspoons grated lemon zest
- 2 tablespoons freshly squeezed lemon juice
- 2 cups fresh or frozen blueberries
Step-by-Step Instructions
1. Preheat your oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
2. In a large bowl, whisk together flour, sugar, baking powder, and salt.
3. In a separate bowl, whisk together melted butter, milk, eggs, lemon zest, and lemon juice.
4. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
5. Gently fold in blueberries.
6. Divide the batter evenly among the muffin cups.
7. Bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
Why You’ll Love It
These lemon blueberry muffins are a perfect breakfast or brunch option. They’re moist, flavorful, and packed with blueberries and lemon goodness. Tip: Don’t overbake, as this can make the muffins dry and dense.
In conclusion, these lemon blueberry recipes are a must-try for any brunch enthusiast. Whether you’re in the mood for pancakes, waffles, or muffins, there’s something on this list for everyone. The combination of tangy lemon and sweet blueberries is a winner, and the best part is that these recipes are easy to make and require minimal ingredients. So go ahead, get creative, and impress your friends and family with these delicious lemon blueberry breakfast treats. Happy brunch-ing!
