. 15 Easy Crockpot Soup Recipes That Practically Cook Themselves – esrecipes

15 Easy Crockpot Soup Recipes That Practically Cook Themselves

15 Easy Crockpot Soup Recipes That Practically Cook Themselves

Hey, fellow soup lovers! 🍲 Are you tired of slaving away in the kitchen, stirring pots, and monitoring temperatures? Do you wish you had more time to, I don’t know, binge-watch your favorite shows or take a nap? 😴 Well, you’re in luck! Today, I’m sharing my top 15 easy crockpot soup recipes that are so simple, you’ll wonder how you ever lived without them. These dump-and-go soup recipes are perfect for busy days, lazy Sundays, or anytime you need a comforting meal with minimal effort.

1. Creamy Tomato Soup

This classic soup is a staple for a reason! 🤩

Why it rocks: It’s a crowd-pleaser, and the best part? You only need 5 ingredients!

Ingredients:

  • 2 tablespoons butter
  • 1 can (14.5 oz) diced tomatoes
  • 1 cup chicken broth
  • 1/2 cup heavy cream
  • 1 teaspoon dried basil

Step-by-Step Instructions:

1. Add butter, diced tomatoes, chicken broth, and basil to your crockpot.
2. Cook on low for 6 hours or high for 3 hours.
3. Stir in heavy cream and serve.

Why You’ll Love It: This creamy soup is a perfect comfort food. Serve with some crusty bread, and you’re in heaven! 🍞

2. Chicken Tortilla Soup

A flavorful and spicy twist on traditional chicken soup! 🔥

Why it rocks: It’s a fiesta in your crockpot!

Ingredients:

  • 1 lb boneless, skinless chicken breasts
  • 1 can (14.5 oz) diced tomatoes
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 cup chicken broth
  • 1/2 cup diced onion
  • 1/2 cup diced bell pepper
  • 1 jalapeño pepper, diced
  • 1 packet of taco seasoning
  • 6-8 tortilla chips, crushed
  • Shredded cheese, for serving (optional)

Step-by-Step Instructions:

1. Add chicken, diced tomatoes, black beans, chicken broth, onion, bell pepper, and jalapeño to your crockpot.
2. Cook on low for 6 hours or high for 3 hours.
3. Stir in taco seasoning and crushed tortilla chips.
4. Serve with shredded cheese, if desired.

Why You’ll Love It: This spicy soup is a game-changer. The combination of chicken, beans, and tortilla chips is absolute perfection. 🌯

3. Butternut Squash Soup

A sweet and savory soup to warm your soul! ❤️

Why it rocks: It’s a healthy and delicious way to enjoy butternut squash.

Ingredients:

  • 1 medium butternut squash (about 2 lbs)
  • 2 tablespoons butter
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 cup chicken broth
  • 1/2 cup heavy cream
  • Salt and pepper, to taste

Step-by-Step Instructions:

1. Peel and chop butternut squash into 1-inch cubes.
2. Add squash, butter, onion, and garlic to your crockpot.
3. Cook on low for 6 hours or high for 3 hours.
4. Purée soup with an immersion blender or regular blender.
5. Stir in chicken broth and heavy cream.

Why You’ll Love It: This soup is a perfect fall treat. The sweetness of the squash pairs beautifully with the creaminess of the heavy cream. 🥔

4. Black Bean Soup

A hearty and filling soup that’s perfect for a weeknight dinner! 🍴

Why it rocks: It’s a budget-friendly and easy-to-make option.

Ingredients:

  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (14.5 oz) diced tomatoes
  • 1 cup chicken broth
  • 1/2 cup diced onion
  • 1/2 cup diced bell pepper
  • 1 teaspoon cumin
  • Salt and pepper, to taste

Step-by-Step Instructions:

1. Add black beans, diced tomatoes, chicken broth, onion, bell pepper, and cumin to your crockpot.
2. Cook on low for 6 hours or high for 3 hours.
3. Serve with shredded cheese, sour cream, or diced avocado, if desired.

Why You’ll Love It: This soup is a staple in many Latin American countries. The combination of black beans, diced tomatoes, and spices is a match made in heaven. 🌮

5. Chicken Noodle Soup

A classic comfort food that’s easy to make in your crockpot! 🍜

Why it rocks: It’s a soothing and satisfying soup for when you’re feeling under the weather.

Ingredients:

  • 1 lb boneless, skinless chicken breasts
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 carrots, peeled and chopped
  • 2 celery stalks, chopped
  • 1 cup chicken broth
  • 1 cup egg noodles
  • Salt and pepper, to taste

Step-by-Step Instructions:

1. Add chicken, onion, garlic, carrots, and celery to your crockpot.
2. Cook on low for 6 hours or high for 3 hours.
3. Add chicken broth and egg noodles.
4. Cook for an additional 30 minutes.

Why You’ll Love It: This soup is a classic for a reason. The combination of chicken, vegetables, and noodles is a comforting and satisfying meal. 🍲

6. Lentil Soup

A healthy and flavorful soup that’s packed with protein and fiber! 🥗

Why it rocks: It’s a great way to get your daily dose of lentils.

Ingredients:

  • 1 cup dried green or brown lentils, rinsed and drained
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 carrots, peeled and chopped
  • 2 celery stalks, chopped
  • 1 cup vegetable broth
  • 1 can (14.5 oz) diced tomatoes
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste

Step-by-Step Instructions:

1. Add lentils, onion, garlic, carrots, and celery to your crockpot.
2. Cook on low for 6 hours or high for 3 hours.
3. Add vegetable broth, diced tomatoes, and thyme.
4. Cook for an additional 30 minutes.

Why You’ll Love It: This soup is a great way to get your daily dose of lentils. The combination of lentils, vegetables, and spices is a hearty and satisfying meal. 🥕

7. Chicken and Rice Soup

A simple and comforting soup that’s perfect for a weeknight dinner! 🍲

Why it rocks: It’s a great way to use up leftover chicken and rice.

Ingredients:

  • 1 lb cooked chicken, diced
  • 2 cups cooked white or brown rice
  • 2 cups chicken broth
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste

Step-by-Step Instructions:

1. Add chicken, rice, chicken broth, onion, garlic, and thyme to your crockpot.
2. Cook on low for 4 hours or high for 2 hours.

Why You’ll Love It: This soup is a great way to use up leftover chicken and rice. The combination of chicken, rice, and vegetables is a comforting and satisfying meal. 🍴

8. Roasted Vegetable Soup

A flavorful and nutritious soup that’s perfect for a healthy meal! 🥗

Why it rocks: It’s a great way to use up leftover roasted vegetables.

Ingredients:

  • 2 cups leftover roasted vegetables (such as broccoli, cauliflower, and carrots)
  • 2 cups vegetable broth
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste

Step-by-Step Instructions:

1. Add roasted vegetables, vegetable broth, onion, garlic, and thyme to your crockpot.
2. Cook on low for 4 hours or high for 2 hours.

Why You’ll Love It: This soup is a great way to use up leftover roasted vegetables. The combination of vegetables, broth, and spices is a healthy and satisfying meal. 🥕

9. Minestrone Soup

A hearty and flavorful Italian-inspired soup! 🍝

Why it rocks: It’s a great way to use up leftover vegetables and beans.

Ingredients:

  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (14.5 oz) diced tomatoes
  • 1 cup vegetable broth
  • 1/2 cup diced onion
  • 2 cloves garlic, minced
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • Salt and pepper, to taste

Step-by-Step Instructions:

1. Add kidney beans, diced tomatoes, vegetable broth, onion, garlic, basil, and oregano to your crockpot.
2. Cook on low for 6 hours or high for 3 hours.

Why You’ll Love It: This soup is a great way to use up leftover vegetables and beans. The combination of beans, tomatoes, and spices is a hearty and satisfying meal. 🍴

10. Chicken and Dumplings

A comforting and satisfying soup that’s perfect for a cold winter’s night! ❤️

Why it rocks: It’s a great way to use up leftover chicken and vegetables.

Ingredients:

  • 1 lb cooked chicken, diced
  • 2 cups mixed vegetables (such as carrots, celery, and onion)
  • 2 cups chicken broth
  • 2 tablespoons butter
  • 2 cups all-purpose flour
  • 2 eggs
  • Salt and pepper, to taste

Step-by-Step Instructions:

1. Add chicken, mixed vegetables, chicken broth, and butter to your crockpot.
2. Cook on low for 4 hours or high for 2 hours.
3. Mix flour and eggs in a bowl.
4. Drop spoonfuls of the flour mixture into the soup.
5. Cook for an additional 30 minutes.

Why You’ll Love It: This soup is a great way to use up leftover chicken and vegetables. The combination of chicken, vegetables, and dumplings is a comforting and satisfying meal. 🍲

11. Split Pea Soup

A healthy and flavorful soup that’s packed with protein and fiber! 🥗

Why it rocks: It’s a great way to get your daily dose of split peas.

Ingredients:

  • 1 cup dried split peas, rinsed and drained
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 2 carrots, peeled and chopped
  • 2 celery stalks, chopped
  • 1 cup vegetable broth
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste

Step-by-Step Instructions:

1. Add split peas, onion, garlic, carrots, and celery to your crockpot.
2. Cook on low for 6 hours or high for 3 hours.
3. Add vegetable broth and thyme.
4. Cook for an additional 30 minutes.

Why You’ll Love It: This soup is a great way to get your daily dose of split peas. The combination of split peas, vegetables, and spices is a hearty and satisfying meal. 🥕

12. Creamy Broccoli Soup

A healthy and delicious soup that’s perfect for a weeknight dinner! 🥦

Why it rocks: It’s a great way to get your daily dose of broccoli.

Ingredients:

  • 2 cups broccoli florets
  • 2 cups chicken broth
  • 1/2 cup heavy cream
  • 1/2 cup grated cheddar cheese
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste

Step-by-Step Instructions:

1. Add broccoli, chicken broth, and thyme to your crockpot.
2. Cook on low for 4 hours or high for 2 hours.
3. Purée soup with an immersion blender or regular blender.
4. Stir in heavy cream and cheddar cheese.

Why You’ll Love It: This soup is a great way to get your daily dose of broccoli. The combination of broccoli, cream, and cheese is a healthy and delicious meal. 🥛

13. Chicken Fajita Soup

A flavorful and spicy soup that’s perfect for a weeknight dinner! 🌯

Why it rocks: It’s a great way to use up leftover chicken and vegetables.

Ingredients:

  • 1 lb cooked chicken, diced
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 cup mixed bell peppers (such as green, red, and yellow)
  • 1 cup chicken broth
  • 1 teaspoon fajita seasoning
  • Salt and pepper, to taste

Step-by-Step Instructions:

1. Add chicken, onion, garlic, bell peppers, and chicken broth to your crockpot.
2. Cook on low for 4 hours or high for 2 hours.
3. Stir in fajita seasoning.
4. Serve with shredded cheese, sour cream, and tortilla chips, if desired.

Why You’ll Love It: This soup is a great way to use up leftover chicken and vegetables. The combination of chicken, vegetables, and spices is a flavorful and satisfying meal. 🌮

14. Potato Soup

A comforting and satisfying soup that’s perfect for a cold winter’s night! ❤️

Why it rocks: It’s a great way to use up leftover potatoes and vegetables.

Ingredients:

  • 2-3 medium potatoes, peeled and chopped
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 cup chicken broth
  • 1/2 cup heavy cream
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste

Step-by-Step Instructions:

1. Add potatoes, onion, garlic, and chicken broth to your crockpot.
2. Cook on low for 4 hours or high for 2 hours.
3. Purée soup with an immersion blender or regular blender.
4. Stir in heavy cream and thyme.

Why You’ll Love It: This soup is a great way to use up leftover potatoes and vegetables. The combination of potatoes, cream, and thyme is a comforting and satisfying meal. 🥔

15. Beef Stew

A hearty and flavorful stew that’s perfect for a special occasion! 🎉

Why it rocks: It’s a great way to use up leftover beef and vegetables.

Ingredients:

  • 1 lb beef stew meat
  • 2 medium carrots, peeled and chopped
  • 2 medium potatoes, peeled and chopped
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 cup beef broth
  • 1 teaspoon dried thyme
  • Salt and pepper, to taste

Step-by-Step Instructions:

1. Add beef, carrots, potatoes, onion, and garlic to your crockpot.
2. Cook on low for 8 hours or high for 4 hours.
3. Add beef broth and thyme.
4. Cook for an additional 30 minutes.

Why You’ll Love It: This stew is a great way to use up leftover beef and vegetables. The combination of beef, vegetables, and spices is a hearty and satisfying meal. 🍴

Final Dish

There you have it, folks! 15 easy crockpot soup recipes that are perfect for busy days, lazy Sundays, or anytime you need a comforting meal with minimal effort. These dump-and-go soup recipes are a game-changer. They’re easy to make, delicious, and packed with nutrients. So, go ahead and give them a try. Your taste buds (and your schedule) will thank you! 😊

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